theboywhoatetheworld cooks: Braised Pig Cheeks in Rioja, Sherry Vinegar & Olives

If you've been following this blog for a while, you will know how close Spanish food is to my heart. Whether its Tapas bar-hopping in Barcelona or a Pintxos pilgrimage to the one and only San Sebastián, few places on the planet in my mind offer flavours more bold & moreish than Spain. The lovely…

Recipes the boy who ate the world

Recipes the boy who ate the world

theboywhoatetheworld cooks: Braised Pig Cheeks in Rioja, Sherry Vinegar & Olives

Elegant Side of Grenache – Montcalmès + Sherry Braised Pork Cheeks - Savor the Harvest

Sherry Braised Spanish Pork Cheeks - Anna's Family Kitchen

Recipe: Braised Iberian Pork Cheek with Port Wine and Honey - Spanish Sabores

Elegant Side of Grenache – Montcalmès + Sherry Braised Pork Cheeks - Savor the Harvest

the boy who ate the world, Confessions of a Malaysian-born, London-based foodblogger in search of the perfect meal…

Pork Cheeks Braised in Tomato Wine Sauce Recipe