Cinnamon, Cassia, Indonesian, Ground – Curio Spice Company

While closely related to the sweet cinnamon most commonly used in Indian cuisine, cassia cinnamon is hotter and zestier with a much thicker bark. Grown throughout Southeast and East Asia, there are many different cultivars, each with its own distinct terroir. We love our Indonesian cassia cinnamon for its smooth heat a

The Spice Lab Cracked Indonesian Cassia Cinnamon Korintje Kosher Glu

The Best Cinnamon in 2022

The Best Cinnamon in 2022

Ground Cinnamon Powder (Indonesian)

Curio Spice Company Cinnamon, Cassia, Vietnamese, Ground on Marmalade

While closely related to the sweet cinnamon most commonly used in Indian cuisine, cassia cinnamon is hotter and zestier with a much thicker bark.

Cinnamon, Cassia, Indonesian, Ground

Single-Origin Cinnamon, Indonesian (Organic) – Oaktown Spice Shop

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Curio Spice Company Cinnamon, Cassia, Vietnamese, Ground on Marmalade

Spices, Sustainability, and How Home Chefs Can Be More Conscious With How They Build a Spice Rack

Single-Origin Cinnamon, Indonesian (Organic) – Oaktown Spice Shop

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Curio Spice Company Cinnamon, Cassia, Vietnamese, Ground on Marmalade