Color-reflected chemical regulations of the scorched rhubarb (Rhei

Food Chemistry, Vol 367, 15 January 2022

PDF) Explored potential hypoglycemic, hypolipidemic, and anti‐hyperuricemic components from Rheum tanguticum combing affinity ultrafiltration with four enzyme targets

Rhubarb Poisoning in Horses

Ling Dong's research works Beijing University of Chinese Medicine and Pharmacology and other places

Cascading chemical transitions of rhubarb (Rhei Radix et Rhizoma) during the scorching process revealed by heated ATR-FTIR spectroscopy and two-dimensional correlation analysis - ScienceDirect

Explored potential hypoglycemic, hypolipidemic, and anti‐hyperuricemic components from Rheum tanguticum combing affinity ultrafiltration with four enzyme targets - Xu - 2023 - Food Frontiers - Wiley Online Library

The pharmacokinetic study on the mechanism of toxicity attenuation of rhubarb total free anthraquinone oral colon-specific drug delivery system - ScienceDirect

PDF) Explored potential hypoglycemic, hypolipidemic, and anti‐hyperuricemic components from Rheum tanguticum combing affinity ultrafiltration with four enzyme targets

PDF) Rhubarb-based Chinese herbal formulae for hepatic encephalopathy: a systematic review and Meta-analysis

Effect of processing on the chemical contents and hepatic and renal toxicity of rhubarb studied by canonical correlation analysis

Effect of processing on the chemical contents and hepatic and renal toxicity of rhubarb studied by canonical correlation analysis

Two-dimensional correlation spectroscopy indicates the infrared spectral markers of the optimum scorching degree of rhubarb (Rhei Radix et Rhizoma) to enhance the anti-inflammatory activity - ScienceDirect

Color-reflected chemical regulations of the scorched rhubarb (Rhei Radix et Rhizoma) revealed by the integration analysis of visible spectrophotometry, Fourier transform infrared spectroscopy and high performance liquid chromatography

Top eight Chinese herbs used to treat hepatic encephalopathy in the 30