Steak Au Poivre - A Family Feast®
4.8 (627) · $ 21.00 · In stock
Steak Au Poivre is beef tenderloin steaks coated in coarsely ground peppercorns and served with a luscious and creamy cognac sauce.
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Steak au poivre with potatoes dauphinoise, asparagus, and a dinner roll. Not pictured is the Brandy Alexander, which paired nicely with the cream in the sauce and the nutmeg in the potatoes.
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