What was the original name of China's classic White Rabbit candy?

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After first appearing in the 1940s, the candy’s iconic branding and edible rice paper wrapping gave it a special place in China’s collective memory and history. They are now exported to more than 40 countries worldwide
First published in 1903, South China Morning Post is Hong Kong’s premier English language newspaper and has the city’s most affluent and influential readership. With a reputation for authoritative, influential and independent reporting on Hong Kong and China. The newspaper is supported with its online publication and its Sunday edition, Sunday Morning Post.
Ask anyone in Shanghai to name their favourite candy and there will only be one answer. The familiar white, red and blue wrappers of White Rabbit Creamy Candy have been a staple among sweet tooths in China and overseas for nearly eight decades.