Fish consumption and omega-3 polyunsaturated fatty acids from diet are positively associated with cognitive function in older adults even in the presence of exposure to lead, cadmium, selenium, and methylmercury: a cross-sectional

Studies link healthy brain aging to omega-3 and omega-6 fatty acids in the blood

Omega-3 polyunsaturated fatty acids and mitochondria, back to the future - ScienceDirect

PDF) A Comprehensive Review of Chemistry, Sources and Bioavailability of Omega-3 Fatty Acids

Se:Hg molar ratios and Se health benefit values (HBVSe) of the studied

Omega 3 fatty acids stimulate thermogenesis during torpor in the Arctic Ground Squirrel

PDF) Effect of fish-oil supplementation on mental well-being in older subjects: A randomized, double-blind, placebo-controlled trial

Percentage (95% CI) of the population consuming specific fish and

Essential omega-3 fatty acids tune microglial phagocytosis of synaptic elements in the mouse developing brain

Intakes of fish and polyunsaturated fatty acids and mild-to-severe cognitive impairment risks: a dose-response meta-analysis of 21 cohort studies - ScienceDirect